What Temperature And How Long Do You Cook Meatloaf
Camila Farah
To minimize cracking smooth the top of the loaf by rubbing in a little cold water before baking.
The ideal oven temperature for cooking meatloaf is no higher than 350 degrees. Bake uncovered in the preheated oven 40 minutes. The internal temperature of the meatloaf should register 170 f for beef or 185 f for pork. The typical meatloaf should be baked in a standard 4x4x8 inch loaf pan at 350 degrees for 1 to 1 1 2 hours.
Increase oven temperature to 400 degrees f 200 degrees c and continue baking 15 minutes to an internal temperature of 160 degrees f 70 degrees c. If you re in a hurry and need to make some meatloaf a little quicker you may set the temperature of your oven a little higher at 375 degrees. Doing so will allow you to have a well cooked meatloaf in just 40 to 50 minutes significantly cutting 15 to 20 minutes from your overall cooking time. A traditional meatloaf contains a combination of 2 parts of ground beef to 1 part of ground veal and 1 part of ground pork.
Do you cover meatloaf when cooking in the oven.
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