What Do Green Beans Do For Your Body
Olivia Luz

Green beans can provide you with 33 micrograms of folate in only one cup of raw green beans.
Green beans side effects. Green beans have high vitamin c content which can reduce chances of free radicals accumulation. They contain most of the essential vitamins most importantly folate. They differ nutritionally from green beans or wax beans where a person eats the entire pod.
People who have a mineral deficiency should check with a doctor before consuming. In other words it is a powerhouse of nutrition and consumption of it can help a person to lead a long and healthy life. Green beans contain phytic acid which can bond with minerals and prevent them from being absorbed by the body. Green beans are one of the best sources of vitamins and different minerals.
Accumulation of free radicals is what primarily causes damage to the cells which causes the body to weaken and less resistant to diseases and illnesses. Green beans are a good source of vitamins and minerals green beans contain many essential vitamins including folate. Green beans are an excellent source of vitamin k. Phytic acid is present in green beans and can contribute to nutrient deficiencies when consumed in excess.
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12 13 green beans contain considerable amounts of folate vitamin b9 and other b vitamins. It is also rich in dietary fiber vitamin b2 omega 3 fatty acids vitamin b6 and vitamin e. Soluble fiber in particular may help to improve the health of your heart by lowering your ldl cholesterol bad. Green beans are also one of the sources of minerals.
Green beans are full of fiber which is an important nutrient for many reasons. A few risk factors include the following. They are a good source of folate manganese and vitamin c. These carotenoids may help fight macular degeneration age related cataracts cognition diseases and retinopathy.
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